THE IMPACT OF DIGITAL TECHNOLOGY IN THE ENTREPRENEUR TRANSITION DURING THE COVID-19 PANDEMIC


An approach to cooking process scheduling for a family restaurant

The quality of service at restaurants depends not only on the quality of dishes served but also on the waiting time and the timing of when the dishes are provided.For high quality service, scheduling the cooking processes of the ordered dishes is needed.This scheduling problem can be regarded as a kind of job shop scheduling.When many orders pour i

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Biophysical and Econometric analysis of adoption of soil and water conservation techniques in the semiarid region of Sidi Bouzid (Central Tunisia)

Soil and water conservation technologies (SWCT) are important to farmers, to the research community, as well as to the policy makers, given that declining soil health, and increasing erosion and moisture stress have implications for agricultural livelihoods, national food security, and more generally for well-being within rural communities.Yet, des

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Laser-Generated Scholte Waves in Floating Microparticles

This study aims to demonstrate the generation and detection of Scholte waves inside polystyrene microparticles.This was proven using SPEARMINT BW both experimental analysis and COMSOL simulation.Microspheres of different sizes were excited optically with a pulsed laser (532 nm), and the acoustic signals were detected using a transducer (40 MHz).On

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